Vietnamese Braised Beef Stew

Submerge entire bag in simmering water for 20-25 minutes until warmed through. Serve with rice or rice noodles. Garnish with toppings provided.

*Denotes organic.

Ingredients: Grass fed beef chuck, Tomatoes, *Ginger, *Garlic, Lemongrass, Annatto powder, Star anise, *Cinnamon stick, Chilli, *Spring onion, Fish sauce, Brown sugar, *Black Peppercorn, Chinese five spice powder, *Mint, Vietnamese mint, *Chicken stock, Shallots, Coriander

Contains: Fish

May contain traces of allergens. Kitchen is not allergen free.